4 Best Restaurants in Springdale, Southwestern Utah

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We've compiled the best of the best in Springdale - browse our top choices for the top things to see or do during your stay.

The Bit & Spur

$$

This laid-back Springdale institution has been delighting locals and tourists since the late 1980s, offering a well-rounded menu that includes fresh fish and pasta dishes, but the emphasis is on creative Southwestern fare, such as roasted-sweet-potato-and-pork tamales and chili-rubbed rib-eye steak. Craft beers and the popular house-made sangria complement the zesty cuisine.

1212 Zion Park Blvd., Springdale, UT, 84737, USA
435-772–3498
Known For
  • Lighter Mexican fare in the Backyard Taco Shack & Cantina
  • Live music
  • Outdoor dining by a fountain beneath shade trees
Restaurant Details
No lunch. Closed Mon.–Thurs. in Dec. and Jan.

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Oscar's Café

$

Prepare for an active day with a filling breakfast, or reward yourself after a long hike with lunch or dinner at this welcoming Southwestern café with a big, inviting patio offering stunning mountain views. The pork verde breakfast burrito and huevos rancheros are hearty and delicious, and excellent lunch and dinner options include flame-broiled garlic burgers topped with provolone cheese and shrimp tacos with a creamy lime sauce.

Spotted Dog

$$

At this upscale, light-filled restaurant with an eclectic menu that's rich on fresh pastas and creative meat and seafood dishes, the staff make you feel right at home even if you saunter in wearing hiking shoes. The exposed wood beams and large windows that frame the surrounding trees and rock cliffs set a Western mood, with tablecloths and original artwork supplying a dash of refinement. Note that October through May, the restaurant isn't usually open for breakfast—check first.

428 Zion Park Blvd., Springdale, UT, 84767, USA
435-772–0700
Known For
  • Interesting but accessible wine list
  • Lovely patio for alfresco dining
  • Much of the produce is grown on site
Restaurant Details
No lunch

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Recommended Fodor's Video

Zion Pizza & Noodle Co.

$

Creative pizzas and a kicked back atmosphere in a former church make this a great place to replenish after a trek through the canyon. Meat lovers appreciate the Cholesterol Hiker pizza, topped with pepperoni, Canadian bacon, and Italian sausage, but the Thai chicken and rosemary-garlic pies are also delicious. You can also get good pastas, salads, and craft beers.

868 Zion Park Blvd., Springdale, UT, 84767, USA
435-772–3815
Known For
  • Stone-slate pizzas with creative toppings
  • Attractive garden seating
  • Good craft beer list
Restaurant Details
No lunch. Closed Dec.–Feb.

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