3 Best Restaurants in Westport, The Olympic Peninsula and Washington Coast

This funky eatery in Westport's marina district offers an unlikely trinity of traditional Southern barbecue, Hawaiian food, and the pub fare that's more typical of the area, and all of it is quite tasty. The island cuisine, including kalua pork and Hawaiian barbecue chicken, is particularly good, but regulars also swear by the fall-off-the-bone beef brisket and the panko-breaded Willapa Bay oysters and fries. You can customize the spice levels by choosing from a huge selection of hot sauces.

Venture inside this endearingly dive-y diner with wood-paneled walls and nautical decor for formidable portions of stick-to-your-ribs breakfast and lunch fare. Consider the Dungeness crab omelet or fluffy biscuits and sausage gravy in the morning; top lunch offerings include New England–style clam chowder and the shrimp Louie salad.

An enjoyable stopover between Westport and the Long Beach Peninsula, this airy café with three walls of windows has panoramic views of the Willapa River and is decorated with colorfully painted chairs, hanging plants, and potted flowers. First-rate espresso drinks, chai teas, and light snacks—black currant scones, lavender-honey toast with goat cheese, bacon-tomato-avocado sandwiches—are offered.