4 Best Restaurants in Sintra, the Estoril Coast, and the Setúbal Peninsula, Portugal

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We've compiled the best of the best in Sintra, the Estoril Coast, and the Setúbal Peninsula - browse our top choices for the top things to see or do during your stay.

Moinho Dom Quixote

$$ Fodor's Choice

In the middle of gorgeous gardens, this unusual restaurant occupies a lovingly restored traditional windmill perched on a cliff overlooking the ocean. The outdoor seating area has different seating areas tumbling down the cliff and shaded by pines and flowering cacti. The food has Mexican and Middle Eastern accents, with excellent vegetarian options along with the fresh fish synonymous with the Portuguese coast.

Aloha Café

$

Offering a vegan alternative to Sesimbra's many fish and seafood restaurants, Aloha Café serves delicious plant-based breakfasts, brunches, and light meals. Expect an abundance of fresh seasonal fruits and vegetables alongside vegan versions of classic desserts like cheesecake and pudim (a sweet flan usually made with egg). More substantial dishes include a different set meal every day, and a delicious vegan burger made with portobello mushrooms and smoked tofu. The cozy interior is pure rustic-chic, but on sunny days you'll want to take a seat on the terrace to enjoy the unobstructed ocean views.

Café Saudade

$
A short stroll downhill from the train station, this cozy spot has marble-topped tables and an elaborately decorated ceiling. It serves delicious scones, cakes, and pastries in a setting that evokes the grandeur of another era. The strong coffee and hearty breakfasts are good fuel for a day climbing the town's steep hills.
Av. Dr. Miguel Bombarda 6, Sintra, 2710-590, Portugal
21-015–0055
Known For
  • Wine available by the glass or the bottle
  • Strong coffee and hearty breakfasts
  • Retro-chic interior and outdoor seating on the terrace
Restaurant Details
Closed Mon. and Tues. No dinner

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Garrett do Estoril

$$

This pastelaria has been serving delicious cakes, pastries, and other goodies since 1934, and is more popular now than ever. It serves full meals at lunch, but the real pleasure comes in taking your pick from the glass display cases of custard tarts and other confections before sitting down to devour them alongside an espresso, fresh juice, or a glass of Portuguese wine.

Av. de Nice 54, Estoril, 2765-259, Portugal
21-468–0365
Known For
  • Elaborate fruit tarts and iced macarons
  • Good breakfasts, brunches, and set-lunch plates
  • Handsome design and period furniture

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