18 Best Restaurants in Bermuda

You can have your martini shaken or stirred—or with some inventive ingredients from the creative mixologists—at this trendy steak house inside the Hamilton Princess & Beach Club's signature Gazebo Wing with views across Hamilton Harbour. Inspired by the \"real\" 007, who based his censorship station out of the Hamilton Princess during WWII, the restaurant leans into the Art Deco decor, low-lit and suitable for any espionage, or just perfectly cooked Niman Ranch and DeBragga steaks. There's also an extensive selection of raw seafood, including an impressive seafood tower perfect for sharing.

After a complete renovation, this beachside restaurant, named for the secluded bay and beach just steps from the dining room, brings fresh and simple takes on Mediterranean dishes reinvented with bold Asian flavors. Much of the ingredients are locally sourced and it's often worth waiting to hear the specials of the day, as Chef Guido and his team make the most of seasonal ingredients. Floor-to-ceiling windows afford absolutely stunning views across the north shore. Make sure to try one of the inventive cocktails and leave room for the affogato dessert—it's a must.

Two-time Best of Bermuda Gold award-winning Aurora restaurant at Newstead Belmont Hills Resort showcases the dedication of local farmers and fishermen, with an ocean-to-table menu that lets the main ingredients shine. When you aren't marveling at the view, you'll find yourself colored impressed by the diverse menu featuring seafood delights like local yellowfin tuna ribbons, seafood paella, and catch of the day. Aurora also caters to vegetarians and vegans with a small but thoughtful selection. For a scenic and convenient journey, a complimentary water shuttle is available to transport you between the restaurant and various points around Hamilton Harbour. Note: Aurora maintains a dress code—no flip-flops or shorts (Bermuda shorts are fine), and men are asked to wear a collared shirt.

The tastefully decorated contemporary dining room—mahogany-framed chairs and banquettes, soft-gold lights over the tables—is reminiscent of sophisticated big-city restaurants, and the food (from both the sea and land) that comes to the table is created by a culinary team dedicated to excellence. Ease into your meal with a bowl of island-style fish chowder; for an entrée, try one of their classics, such as Bermuda rockfish or surf and turf—boneless beef ribs and fire-grilled king tiger shrimp. If you save room for dessert, opt for the artisanal cheese selection or perhaps the gingerbread toffee pudding. There's also a great cocktail bar for a social martini or late-night digestif. And if you're looking for a romantic dinner, reserve the \"snug corner,\" which is a table for two, tucked away out of sight of other diners.

The smartly dressed waitstaff, bustling atmosphere, and art-filled walls lend an authentic European feel to this beloved Front Street bistro. Executive Chef Jonny Roberts, who has received multiple Best of Bermuda awards, takes great pride in Bolero's frequently updated brasserie menu, which in the past has featured escargot, roast rack of lamb, and even black pudding. The restaurant regularly pivots into new territory, and each menu iteration incorporates locally sourced ingredients for a distinct island flair. Fresh mussels pair well with a shoulder of lamb main, and finish with a warm pear and almond tart topped with Bermudian-made Alex & Pete's vanilla ice cream. As this is a popular spot for business lunches and romantic dinners, be sure to make a reservation. On warm summer evenings, the harbor-view balcony is one of the best in Hamilton.

Perched between towering cliff rocks and a pristine private beach on the southern coast, Coconuts offers one of the most romantic dining experiences with breathtaking views of the ocean. Open seasonally during the summer, the menu changes frequently, but you can always expect a diverse selection—from drunken mussels to rockfish to braised oxtail—prepared with signature Bermudian flair, while also accommodating meat-free diets. Starting in May, the restaurant hosts a weekly beach BBQ. Due to its popularity, reservations for dinner and special events are recommended, as tables fill up quickly at this sought-after spot.

A sleek bar and sophisticated decor provide an elegant backdrop for intimate dinners and classy power lunches. The steak-house classics, which feature flavorful aged beef and a variety of gourmet sides, are highly regarded; there's also plenty of fresh seafood on offer. Harry's Bar and Waterside Patio (look out for the huge marlin statue) are great places to mingle with the after-work crowd, and both areas can get especially busy on Friday; plan ahead to avoid the rush or reserve a quiet table in the corner.

A two-level restaurant and popular sushi bar (Pearl) with a modern look and elegant atmosphere, Port O Call is one of the few ground-entry dining spots on Front Street, with an outdoor dining area reminiscent of a chic European sidewalk café. The fresh local fish—such as wahoo, tuna, grouper, and snapper—is cooked perfectly, and the preparations are creative. Swing by around 5 pm to join a happy hour crowd of Bermuda's business elite and up-and-comers; Port O Call offers one of the island's most sophisticated dining and drinking experiences. For a romantic and delicious end to your evening, try a slice of their famous cheesecake.

Tucked away from Harrington Sound Road, one of the island's oldest restaurants occupies a 17th-century Bermuda cottage with historical charm. Tom Moore was an Irish poet who lived and wrote on Bermuda in the early 19th century, but whether you're a fan of literature or not, the sophisticated, French-influenced menu and dreamy setting amid the Walsingham Nature Reserve offer an experience to remember. Though not inexpensive, the impeccably prepared cuisine is fresh, light, and innovative, perfect for a special occasion (reservations are required). Try the traditional fish chowder, warmed and completed tableside with Bermuda's ubiquitous sherry pepper sauce and Goslings rum, but save room for one of the renowned dessert soufflés. Guests can dine in one of the five cozy rooms or, by special arrangement, alfresco on a terrace that overlooks Walsingham Bay.

Ascend a short flight of stairs at the end of the Hamilton Princess pier and enjoy the chic island vibe at this seasonal harbor-view restaurant. Stylish, buzzy, and modern, 1609 is the perfect spot for a romantic rendezvous or a get-together with friends, complete with a tasteful assortment of wines, salads, and a flatbread or fresh fish tacos perfect for sharing. Be sure to book a table for just before sunset to watch the breathtaking sky from your table atop 1609's unique open-walled terrace.

This upscale, waterfront French eatery with an alfresco patio, a vast selection of wines, and an extensive menu adds a little ooh-la-la to Bermuda's restaurant scene. Specialties include leg of lamb, lobster risotto, and beef Wellington, but save room for desserts such as soufflés, chocolate fondant, and crème brûlée. In addition, there's a private table in the heart of the chef's kitchen for 8 to 16 people. Beau Rivage hosts a good Sunday brunch from 11:30 am. Enjoy a lively happy hour at Sanzibar, the tapas and burgers bar just next door.

With sweeping views of aquamarine waters, white roofs, and lush palm trees—along with the manicured golf course—Blu Bar & Grill offers one of the island's most picturesque dining experiences, especially at sunset. The cuisine is a creative fusion of American and eclectic flavors, featuring bold tastes with a focus on exotic herbs and spices. While steaks and ribs are on offer, the seafood is the highlight. Indulge in fish chowder followed by lobster, oysters, yellowfin tuna, rockfish, snapper, or wahoo. For sushi lovers, there’s a selection of nigiri, sashimi, and temaki, as well as chef’s special combinations for those who can’t decide.

Whether you dine inside beside the enormous floor-to-ceiling windows or outside on the dock, every seat in this restaurant next to the Bermuda Underwater Exploration Institute has beautiful views of Hamilton Harbour. Expertly prepared fresh sushi shines alongside international specialties and locally caught fish on the remarkably eclectic menu, so don't hesitate to ask your attentive server to recommend a dish. Dinner favorites include Bermuda fish chowder, risotto porcini, and veal Milanese. The outdoor seating area overlooks Red Hole at the edge of Hamilton Harbour, providing a serene backdrop for a romantic dinner.

Set inside the lush interior of the historic Rosedon Hotel, Huckleberry features classic Southern dishes paired with Bermudian flavors. The menu changes based on what's in season, and there are plenty of options that spotlight local ingredients including bountiful salads and fresh takes on favorites like the Huckleberry tacos. Seating out on the wide veranda overlooking the lush gardens of the hotel makes for a first-class dining experience. The restaurant also serves a popular weekend brunch.

It's a little pricey, but Little Venice also sets the bar with its attentive, old-world hospitality, flavorful Italian dishes, and freshly made pasta. Bermuda's business elite gather for drinks and appetizers after work, making their way through a wine list that boasts 1,000 different wines from around the world. Keep in mind that the ratio of steep prices to average-size portions puts this restaurant firmly in the \"splurge\" category. Call ahead to reserve a coveted booth table.

Guests can spend their meal trying on all manner of crazy hats at this quirky restaurant, but fortunately, the food here shines, mixing traditional European fare with Asian influences in dishes such as the mussels in a Thai coconut curry. The daily and seasonal specials are always tempting and worth hearing before making your decision. While there is a small outside terrace, the restaurant is small, so it is best to make a reservation.

Old-fashioned charm and consistently attentive service are two reasons why this tried-and-true bar and restaurant is a favorite among local politicians and businesspeople. Located in the old Armoury building, it's a popular lunch spot, serving plenty of fresh seafood and local favorites like fish chowder. At dinner the dining room is usually uncrowded and relaxed; the bar is even more casual, if you're looking to have a cocktail or two before your meal. Culinary highlights include classics like rack of lamb and wiener schnitzel (breaded veal cutlet) and seafood like clams casino and seafood crepes.

It's hard not to be distracted by the panoramic view of Castle Harbour, but along with beautiful scenery, Sul Verde is a great spot for rustic Italian dishes and perfectly baked pizzas. There's an old-school, clubby vibe with pale blue leather banquettes and gold accents in the main dining room, but the spot to be is on the wide porch, where you can get the best views and southerly breezes coming across the Tucker's Point Golf Course.