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What's incredible about the Bermuda restaurant scene isn't so much the number or quality of restaurants, but the sheer variety of cuisines represented on the menus, especially considering that Bermuda is such a tiny island. It hosts a medley of global cuisines—British, French, Italian, Portuguese, American, Caribbean, Indian, Chinese, and Thai—palatable reminders of Bermuda's history as a colony.
Many superior independent and resort restaurants attract a constant and steady stream of internationally acclaimed chefs, assuring that the latest techniques and trends are menu regulars. At the same time, virtually all restaurant menus list traditional Bermudian dishes and drinks, so you have the opportunity to taste local specialties at almost any meal.
As you might expect, methods are not all that's imported. Roughly 80% of Bermuda's food is flown or shipped in, most of it from the United States. This explains why restaurant prices are often higher here than on the mainland.
Nevertheless, there are a number of delicious local ingredients that you should look for. At the top of the list is extraordinary seafood, like lobster (best during September through March), crab, oysters, mussels, clams, red snapper, rockfish, tuna, and wahoo. Additionally, many chefs work with local growers to serve fresh seasonal fruits and vegetables, such as potatoes, carrots, leeks, tomatoes, corn, broccoli, and Bermuda onions (one of the island's earliest exports); and in the fruit department, strawberries, cherries, bananas, and loquats (small yellow fruit used for preserves). Imports notwithstanding, Bermudian cuisine really begins and ends with local ingredients and traditional preparations, and therein lies the island's culinary identity.
While in Bermuda, try to eat like a local and put a couple of traditional dishes to the test. Bermuda is a seafood lover’s paradise, with favorite dishes including mussel pie, shark hash, and codfish and bananas. As for soups, you can go for fish chowder, conch chowder, or traditional Portuguese black-eyed bean soup. Don’t forget to kick back and relax after your meal with a rum swizzle, a Black and Coke, or a Dark ’n' Stormy. Ginger beer—which is quite different from ginger ale—remains the island’s most popular soda for the kids.
If you're in the mood for some good, homey Bermudian fare, search out this bright orange and blue waterside fast food restaurant. Make sure to try the signature Johnny Dog, a hot dog wrapped in a local favorite—Johnny Bread, a sweet, fluffy pan-fried bread. For something a bit heartier, try the fresh fish dinner (deep-fried fish) served with macaroni and cheese or peas and rice and a dinner roll. There are tables to sit and watch the visiting boats in the harbor.
Take a break from the heat and cool off with a scoop (or three) of ice cream from Nannini's Haagen Dazs. Try one of their 24 flavors in a waffle cone, or have it turned into a milkshake!
True to its name, Pastel—the poolside bar and restaurant at Cambridge Beaches Resort & Spa—makes the most of its south shore setting, offering a tropical backdrop for a breezy island lunch or relaxed dinner. Travel the world from your table with shareable, tapas-style plates inspired by global flavors: tamari-gochujang-glazed Brussels sprouts, heirloom tomato and whipped ricotta salad, or steak Diane. Finish with dark Bermuda rum cake topped with caramel ice cream and forest berries. Many dishes can be adapted for dietary needs.
A former whiskey warehouse, this is now a lively restaurant serving crowd-pleasing Bermudian cuisine, as well as a handful of Latin- and Asian-flavored dishes. If you get there early enough, grab a table on the veranda overlooking the harbor and be sure to stick around—this is a fabulous spot to hang out and enjoy live music. Try a creative cocktail concoction or a local beer from Dockyard Brewing Company. And save room if you're a dessert lover—it's hard to choose but the dark chocolate salted caramel pie is a must for chocolate lovers.
Even after a refurbishment and update to the interior of this Italian-owned restaurant, it still has all the charm of an unassuming-but-good eatery in a small Italian village. On balmy evenings, share the calamari or garlic bread—two starters for which the restaurant is renowned—outside on the dining area patio, and then move on to the pastas and pizzas. You can't go wrong with the pasta featuring the day's local catch or the classic margherita pizza. For dessert, try the tiramisu. Prices and portions are decent, and there's even a separate take-out section, complete with its own entrance, so you can pick up your dinner.
Located across from the container docks on the eastern end of Front Street, this unassuming take-out spot is best known for its build-your-own pizza and epic burgers—its signature patty comes with melted cheese, caramelized onion and bacon relish, and their secret sauce (which is also available to slather all over your pizza, if you so desire). Along with pizzas and burgers, the shop also adds its signature touch to salads, subs, and treats, including homemade brownies and ice cream. The pizzas also come available on a gluten-free crust.
Old-fashioned charm and consistently attentive service are two reasons why this tried-and-true bar and restaurant is a favorite among local politicians and businesspeople. Located in the old Armoury building, it's a popular lunch spot, serving plenty of fresh seafood and local favorites like fish chowder. At dinner the dining room is usually uncrowded and relaxed; the bar is even more casual, if you're looking to have a cocktail or two before your meal. Culinary highlights include classics like rack of lamb and wiener schnitzel (breaded veal cutlet) and seafood like clams casino and seafood crepes.
You'll likely smell the roasting of beans before you see this eclectic coffee shop that roasts all its coffee in-house. It's the perfect spot for aficionados that don't like to overcomplicate their coffee, and there's often a selection of homey baked goods to go along with your brew. There's seating inside on the mismatched chairs and couches, but grabbing a table out back on the secluded terrace is the ideal spot. This is a true café and is open only until noon. They also accept cash only.
Just a five-minute stroll from the ferry terminal to the opposite end of Front Street is Bermuda's own taste of Tex-Mex, complete with easygoing, friendly service, balcony seating, and a comprehensive menu of favorites. Share a towering plate of loaded nachos to start, followed by sizzling hot fajitas delivered to your table in a cast-iron skillet. Choose from 10 varieties of tequila to customize your very own pitcher of Rosa's famous margaritas. Don't miss the weekly specials including Taco Tuesday and all-you-can-eat ribs on Thursday.
At Rustico, you can dine on colorful Italian specialties and appreciate the beauty of the quaint village of Flatts across from the Bermuda Museum, Aquarium & Zoo. There's an outdoor patio to enjoy a delicious cocktail before settling in for some of Bermuda's best thin-crust pizza. The laid-back vibe of this casual spot is a hit with large groups and families; just be sure to call early to reserve a spot on the expansive outdoor patio.
Tucked along the coast of the island's picturesque South Shore, Sea Breeze—located on the grounds of the former Elbow Beach Hotel—offers alfresco dining and panoramic ocean views. Renowned for its fresh sushi, flavorful seafood dishes, and expertly crafted cocktails, this open-air venue provides a relaxed yet elegant atmosphere. Live music on select evenings enhances the ambiance, making it a favored spot for both locals and visitors seeking a memorable seaside meal.
With a menu highlighting fresh coastal flavors and a setting that captures the essence of barefoot luxury, the Sea Escape Beach Club is the perfect spot for casual lunches, tropical cocktails, or lingering seaside dinners.
The signature restaurant of Coco Reef Resort, Sol i Mar, Spanish for \"sun and sea,\" lives up its name: the floor-to-ceiling windows provide excellent views of the sun-drenched south shore, while their contemporary seafood menu proudly features fresh locally-caught seafood. Table for two? Start by sharing tapas platters featuring shrimp, calamari, and chorizo, before moving on to seafood paella. To finish, traditional rum cake for dessert. The open atmosphere here has a slight Mediterranean influence, but the piece de resistance? It's the perfect setting for a romantic meal and a glass of wine from their extensive wine list, which features labels from around the world.
Overlooking Mangrove Bay, this well-worn tavern is all dark wood and good cheer, with a great deal of malt and hops in between. The food is simple, but a few items stand out: the Bermuda fish chowder, panfried rockfish, and steak sandwich are all delicious. In-house nightly specials are another draw, as are the occasional live musicians and casual barbecues. The scenic view of the beach, dock, and moored boats is also unique. Call to confirm lunch availability during the off-season.
You may have to wait in line a few minutes to snag a table, but you can't beat Speciality Inn for satisfying, reasonably priced meals. With cozy tables and a handful of booths, this cheerful place is a favorite of locals and families. The large, no-frills menu features everything from pizza to burgers to sushi. Dine with locals starting at 7 am for a homestyle breakfast with all the trimmings; on Saturday, feast on traditional Bermuda codfish and potatoes until 11:30 am.
It's hard not to be distracted by the panoramic view of Castle Harbour, but along with beautiful scenery, Sul Verde is a great spot for rustic Italian dishes and perfectly baked pizzas. There's an old-school, clubby vibe with pale blue leather banquettes and gold accents in the main dining room, but the spot to be is on the wide porch, where you can get the best views and southerly breezes coming across the Tucker's Point Golf Course.
Formerly Bermy Cuisine, Teaffany’s is a beloved all-day breakfast spot now run by longtime staffer Tiffany and her husband, Richard. Just a hop and a skip from the city’s bustling core, this cozy diner has become a neighborhood staple. Come lunchtime, expect a rush of buttoned-up professionals from nearby office towers, all after a late breakfast or a hearty midday bite. From fluffy pancakes and crispy bacon to homemade burgers, golden fries, and satisfying Filipino dishes, Teaffany’s serves up comfort food that’s big on flavor and easy on the wallet.
This busy café that has been a St. George's mainstay for 20 years is known for its delicious homemade cakes and baked goods—the oversized key lime muffins, scones, and slices of cake are some of the standouts. And the hearty sandwiches, both for breakfast and lunch, round out a visit here. They are made-to-order and piled with tasty ingredients, such as the Ships Point sub, which comes with heaps of roast beef, turkey, ham, fresh coleslaw, and pickles, all on a pillowy soft sub roll. The new location, just west of Penno's Wharf, has outdoor seating on the patio.
True to its name, the terrace at this casual eatery is the place to be, and during the day it's a great spot to try the mix-and-match tacos or share a flatbread. On Friday night, young professionals flock to the indoor bar for the stylish vibe and vast selection of wines and cocktails, as well as entertainment. Bar snacks, like the wings and chorizo dip, are perfect for sharing.
Tucked away in a pink corner shop in Somerset Village, Trini Spice is a popular take-out spot specializing in Trinidadian \"fast food,\" including rotis and doubles. Grab a quick breakfast or sample island flavors before exploring the West End.
Across the street from the ferry terminal, this spot with Asian and West Coast culinary influences is a lunchtime favorite among locals. Dine and people-watch from the patio lounge chairs on street level or sip a rum swizzle while enjoying a view of Hamilton Harbour on the rooftop Skybar. There's also indoor seating in a small downstairs space that's brightened up with white bistro chairs and tables. The menu is full of inventive dishes including the bahn mi flatbread and a Middle Eastern platter. There are plenty of smaller plates perfect for sharing, and the Skinny Dipping menu was designed by a nutritionist to provide healthy, delicious meal options.
No matter what time of day you're looking for a bite to eat, Village Pantry will satisfy your cravings for great food made from quality ingredients. For breakfast, there are Mexican-inspired chilaquiles (fried corn tortilla strips in salsa verde and topped with cheese) or their take on avocado toast—a blend of melted cheese and egg with ham. Or in the evenings build your own healthy bowl with a choice of salad leaves, grains, protein, and inventive dressings. Make sure to grab one of the expertly prepared coffees made from their own roasted Devil's Isle brand. There's plenty of outdoor seating perfect for families or groups.
Located in the former Merchant's Hall, which dates back to the 1600s, this rustic harborside restaurant is overflowing with history. The outdoor space, as well as the menu, has been updated and features fresh takes on a variety of pub favorites as well as fresh seafood and pizza. Try the deep-fried avocado rolls with a sweet sticky dip or the chicken wings, which are perfect for sharing. If you're lucky enough to score a table out on the terrace, look for hungry schools of fish waiting for food scraps. Check the website for events, which often feature DJs and can be very popular and lively.
When you're in need of a cool sweet treat, this self-serve soft-serve spot with frozen yogurt, gelato, and ice cream is the place to go. Along with standard favorites like vanilla and chocolate, Yo Cherry carries fun flavors like birthday cake and tiger's blood (blood orange gelato). There is a rotating selection of hard ice creams, some for people with dietary restrictions. Be sure to stop by the topping bar after you get your treat. It's mostly takeout, but there are a few tables where you can enjoy your frozen concoction. You can also visit the location in Hamilton.
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